11 Dairy Free Candy Recipes • Perfect For Halloween • Eat Or Drink

Are you tired of the same old candy options? Do you crave something different and unique? Well, look no further! We have compiled a list of some dairy-free, gluten-free candy recipes that are sure to satisfy your sweet tooth. These recipes are not only delicious but also easy to make. So, let’s dive in and discover these mouthwatering treats!

Dairy-Free Candy Recipes for Halloween

First up, we have a dairy-free, gluten-free take on a candy favorite. This recipe features minimal ingredients and is perfect for those with dietary restrictions. The combination of flavors and textures will have you coming back for more!

### Ingredients:

• 1 cup dairy-free chocolate chips
• 1/2 cup almond butter
• 1/4 cup maple syrup
• 1/4 cup shredded coconut

Instructions:

1. Melt the dairy-free chocolate chips in a microwave-safe bowl.
2. In a separate bowl, mix together almond butter and maple syrup.
3. Add the melted chocolate to the almond butter mixture and stir well.
4. Line a baking sheet with parchment paper.
5. Spoon the mixture onto the prepared baking sheet and shape into small candy bars.
6. Sprinkle shredded coconut on top of each candy bar.
7. Place the baking sheet in the refrigerator for about an hour to allow the candy bars to set.
8. Enjoy!

Next up, we have another dairy-free candy recipe that is just perfect for Halloween. These bite-sized treats are not only dairy-free and gluten-free, but they are also packed with flavor. Get ready to impress your friends and family with these delicious homemade candies!

### Ingredients:

• 1 cup dates, pitted and soaked
• 1 cup almonds
• 1/4 cup cocoa powder
• 1/4 cup shredded coconut
• 1/4 cup agave nectar

Instructions:

1. In a food processor, blend the soaked dates, almonds, cocoa powder, and agave nectar until well combined.
2. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
3. Sprinkle shredded coconut on top of each ball.
4. Place the baking sheet in the refrigerator for about 30 minutes to allow the candies to firm up.
5. Enjoy!

If you’re looking for something a little more indulgent, then this next recipe is for you. These homemade crunch cups are not only dairy-free and gluten-free, but they are also vegan. They are the perfect combination of sweet, crunchy, and creamy!

### Ingredients:

• 1 cup dairy-free chocolate chips
• 1/2 cup peanut butter or almond butter
• 1 cup crispy rice cereal

Instructions:

1. Melt the dairy-free chocolate chips in a microwave-safe bowl.
2. Mix in the peanut butter or almond butter until well combined.
3. Add the crispy rice cereal and stir until coated with the chocolate mixture.
4. Line a muffin tin with paper liners.
5. Spoon the mixture into each muffin cup, filling about halfway.
6. Place the muffin tin in the refrigerator for about an hour to allow the crunch cups to set.
7. Enjoy!

Now that you have some amazing dairy-free candy recipes to try, it’s time to get cooking! These recipes are not only delicious but also cater to various dietary needs. Whether you’re vegan, gluten-free, or just looking for a healthier alternative, these candies are sure to satisfy your cravings. So, grab your apron and let’s create some sweet magic in the kitchen!

Preparation Time: Varies depending on the recipe

Servings: Varies depending on the recipe

Nutrition Facts: The nutrition facts for each recipe may vary. Please refer to the specific recipe for detailed information on the nutritional content.

Tips:

• Feel free to customize these recipes by adding your favorite nuts, dried fruits, or spices.
• If you don’t have almond butter, you can substitute it with any other nut butter of your choice.
• For an extra touch of sweetness, drizzle some dairy-free caramel sauce or melted chocolate on top of the candies.

FAQs:

• Can I freeze these candies? Yes, you can freeze these candies for up to a month. Just make sure to store them in an airtight container.

• Can I use regular chocolate chips instead of dairy-free ones? Yes, you can use regular chocolate chips if you don’t have dietary restrictions. However, the flavor and texture may vary slightly.

Now that you’re armed with these amazing dairy-free candy recipes, it’s time to impress your friends and family with your culinary skills. These sweet treats are not only delicious but also cater to various dietary needs. So, go ahead and indulge in these guilt-free delights!