Easy Crock Pot Tater Tot Casserole With Chicken & Bacon | Recipe
Are you looking for a delicious and easy-to-make meal that your entire family will love? Look no further than this mouth-watering Easy Crock Pot Tater Tot Casserole with Chicken and Bacon. This recipe is perfect for busy weeknights or lazy weekends when you don’t feel like spending hours in the kitchen. With just a few simple ingredients and minimal prep time, you can have a satisfying and comforting meal on the table in no time!
Ingredients:
- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 6 slices bacon, cooked and crumbled
- 1 bag frozen tater tots
- 1 ½ cups shredded cheddar cheese
- 1 can cream of chicken soup
- 1 cup milk
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the shredded chicken, crumbled bacon, cream of chicken soup, milk, salt, and pepper. Mix well.
- Spread the frozen tater tots in an even layer in the bottom of a greased crockpot
- Pour the chicken and bacon mixture evenly over the tater tots.
- Sprinkle the shredded cheddar cheese on top of the mixture.
- Cover the crockpot and cook on low for 4-6 hours or until the tater tots are crispy and the cheese is melted and bubbly.
- Serve hot and enjoy!
How to prepare:
This Easy Crock Pot Tater Tot Casserole with Chicken and Bacon is incredibly simple to prepare. Start by cooking and shredding the chicken breasts, as well as cooking and crumbling the bacon. In a large bowl, mix together the shredded chicken, crumbled bacon, cream of chicken soup, milk, salt, and pepper. Grease the crockpot and spread the frozen tater tots in an even layer at the bottom. Pour the chicken and bacon mixture over the tater tots, and sprinkle the shredded cheddar cheese on top. Cover the crockpot and cook on low for 4-6 hours, or until the tater tots are crispy and the cheese is melted and bubbly. Serve hot and enjoy this delicious and comforting meal!
Preparation time:
The preparation time for this Easy Crock Pot Tater Tot Casserole with Chicken and Bacon is minimal, making it perfect for busy individuals or families. The total preparation time, including cooking and shredding the chicken, cooking the bacon, and mixing the ingredients, should take around 15-20 minutes. Once the casserole is assembled and in the crockpot, it takes an additional 4-6 hours to cook on low heat. This allows for plenty of time to attend to other tasks or relax while the flavors blend together and the dish cooks to perfection.
Servings:
This recipe yields approximately 6 servings, making it ideal for a family dinner or a gathering with friends. However, you can easily adjust the quantities to suit your needs. If you have a larger group to feed, simply double the ingredients and use a larger crockpot. Similarly, if you’re cooking for a smaller group, you can halve the amounts and use a smaller crockpot. This flexibility makes the Easy Crock Pot Tater Tot Casserole with Chicken and Bacon a versatile dish for any occasion.
Nutrition Facts:
As with any recipe, it’s important to consider the nutritional content of the dish. This Easy Crock Pot Tater Tot Casserole with Chicken and Bacon is a hearty and flavorful meal that provides a good balance of protein, carbohydrates, and fats. The exact nutritional values may vary depending on the specific brands and ingredients used, but a typical serving will provide approximately:
- Calories: 450
- Total Fat: 22g
- Saturated Fat: 9g
- Cholesterol: 95mg
- Sodium: 1150mg
- Total Carbohydrate: 35g
- Dietary Fiber: 2g
- Sugars: 3g
- Protein: 32g
Tips:
Here are a few tips to enhance your experience with this Easy Crock Pot Tater Tot Casserole with Chicken and Bacon:
- Feel free to customize the recipe based on your taste preferences. You could add additional vegetables such as diced bell peppers or onions, or sprinkle some herbs and spices like paprika or garlic powder for extra flavor.
- If you prefer a crispier texture, you can broil the casserole in the oven for a few minutes after it finishes cooking in the crockpot. This will give the tater tots a nice golden-brown finish.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven for a quick and easy meal the next day.
FAQs:
Q: Can I use frozen chicken in this recipe?
A: Yes, you can use frozen chicken breasts in this recipe. Simply add them to the crockpot with the other ingredients and adjust the cooking time accordingly. Keep in mind that using frozen chicken may increase the cooking time slightly.
Q: Can I substitute the cream of chicken soup with another type of soup?
A: Yes, you can substitute the cream of chicken soup with other creamy soups such as cream of mushroom or cream of celery. This will add a different flavor profile to the dish.
Q: Can I make this recipe in the oven instead of a crockpot?
A: Absolutely! To make this recipe in the oven, preheat it to 375°F (190°C) and bake the casserole in a greased baking dish for about 30-35 minutes, or until the tater tots are crispy and the cheese is melted and bubbly.
Q: Can I use a different type of cheese?
A: Yes, you can use any type of cheese you prefer or have on hand. Cheddar is a popular choice for its creamy and slightly sharp flavor, but you can experiment with other cheeses such as mozzarella or a cheese blend.
This Easy Crock Pot Tater Tot Casserole with Chicken and Bacon is a crowd-pleasing dish that is sure to become a family favorite. With its simple preparation and delicious flavors, it’s the perfect solution for busy days when you want a comforting and satisfying meal without all the fuss. Give it a try and enjoy the hearty goodness of this classic recipe with a twist!
