If you’re looking for a delicious and easy meal to make for dinner, look no further than these mouthwatering Crockpot Pork Chops with Apples and Onions. This gluten-free and paleo-friendly recipe is sure to be a hit with your family and friends.
Crockpot Pork Chops with Apples and Onions
Ingredients:
- 4 bone-in pork chops
- 2 large apples, cored and sliced
- 1 medium onion, sliced
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Place the pork chops in the bottom of your crockpot.
- In a separate bowl, mix together the garlic powder, paprika, salt, and black pepper.
- Sprinkle the spice mixture over the pork chops.
- Layer the sliced apples and onions on top of the pork chops.
- Cover the crockpot and cook on low for 6-8 hours or on high for 4 hours, until the pork chops are tender and cooked through.
How to Prepare:
To prepare this delicious dish, start by gathering all of your ingredients. You will need bone-in pork chops, large apples, a medium onion, garlic powder, paprika, salt, and black pepper.
Next, place the pork chops in the bottom of your crockpot. In a separate bowl, mix together the garlic powder, paprika, salt, and black pepper. Sprinkle the spice mixture over the pork chops.
Layer the sliced apples and onions on top of the pork chops. Cover the crockpot and cook on low for 6-8 hours or on high for 4 hours until the pork chops are tender and cooked through.
Preparation Time:
This Crockpot Pork Chops with Apples and Onions recipe takes approximately 10 minutes to prepare. After that, you can sit back and let the crockpot do all the work!
Servings:
This recipe serves 4 people.
Nutrition Facts:
Each serving of these Crockpot Pork Chops with Apples and Onions contains approximately:
- Calories: 287
- Protein: 32g
- Fat: 8g
- Carbohydrates: 22g
- Fiber: 5g
Tips:
Here are a few tips to make your Crockpot Pork Chops with Apples and Onions even better:
- Use bone-in pork chops for maximum flavor.
- Choose firm and slightly tart apples, such as Granny Smith or Honeycrisp, for the best results.
- Feel free to add some extra spices, such as cinnamon or nutmeg, for a warm and cozy flavor.
- Serve your pork chops and apples with a side of roasted vegetables or mashed potatoes for a complete meal.
FAQs:
Q: Can I use boneless pork chops instead?
A: Yes, you can use boneless pork chops if you prefer. Just keep in mind that they may cook a bit faster, so adjust the cooking time accordingly.
Q: Can I use a different type of meat?
A: While this recipe calls for pork chops, you can also use bone-in chicken thighs or even beef stew meat if you’d like.
Q: Can I make this recipe on the stovetop instead?
A: Yes, you can adapt this recipe for stovetop cooking if you prefer. Simply brown the pork chops in a skillet, then add the apples and onions and cook until tender.
Now that you have the recipe for these delicious Crockpot Pork Chops with Apples and Onions, it’s time to gather your ingredients and start cooking. Enjoy!
