Today, I have an absolutely delicious recipe to share with you all: Ham and Cheddar Crescent Roll-Ups. These delightful little treats are packed with the perfect combination of flavors and are incredibly easy to make. So, without further ado, let’s get started!
Ham And Cheddar Crescent Roll-Ups
Ingredients:
- 1 can of refrigerated crescent roll dough
- 8 slices of ham
- 8 slices of cheddar cheese
- 2 tablespoons of melted butter
- 1/2 teaspoon of dried parsley
- 1/4 teaspoon of garlic powder
Instructions:
1. Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
2. Unroll the crescent roll dough onto a clean surface. Separate the dough into triangles.
3. Place a slice of ham and a slice of cheddar cheese onto each triangle of dough.
4. Starting from the wide end of the triangle, gently roll up the dough, enclosing the ham and cheese inside.
5. Place the crescent roll-ups onto the prepared baking sheet, with the pointed ends tucked underneath.
6. In a small bowl, combine the melted butter, dried parsley, and garlic powder. Brush this mixture over the tops of the crescent roll-ups.
7. Bake in the preheated oven for about 12-15 minutes, or until the crescent roll-ups are golden brown.
How to Prepare:
These Ham and Cheddar Crescent Roll-Ups are incredibly simple to prepare. All you need to do is gather your ingredients, preheat your oven, and follow the step-by-step instructions provided above. Within minutes, you’ll have a batch of delicious crescent roll-ups ready to enjoy!
Preparation Time:
The preparation time for this recipe is minimal. It should take you no more than 20 minutes to prepare the crescent roll-ups and have them ready to bake in the oven. This makes them a perfect option for a quick and easy weeknight dinner or a tasty appetizer for any gathering.
Servings:
This recipe yields 8 servings of Ham and Cheddar Crescent Roll-Ups. However, feel free to adjust the quantities based on your preferences and the number of people you are serving.
Nutrition Facts:
Unfortunately, the exact nutrition facts for this recipe are unavailable. However, you can rest assured that these crescent roll-ups are a delicious indulgence that are sure to satisfy your taste buds!
Tips:
- Feel free to customize these Ham and Cheddar Crescent Roll-Ups by adding your favorite ingredients. You can experiment with different types of cheese, add some veggies, or even include a spread of your choice.
- Make sure to properly seal the crescent roll-ups before baking to prevent any cheese from leaking out.
- If you prefer a crispier texture, you can brush the tops of the crescent roll-ups with beaten egg before baking.
FAQs:
Q: Can I make these crescent roll-ups ahead of time?
A: Yes, you can assemble the crescent roll-ups ahead of time and store them in the refrigerator until ready to bake. Just make sure to brush them with the butter mixture right before baking.
Q: Can I freeze these crescent roll-ups?
A: Yes, you can freeze the unbaked crescent roll-ups. Simply assemble them, place them on a baking sheet lined with parchment paper, and freeze until solid. Once frozen, transfer them to a freezer-safe bag or container and store for up to 3 months. When ready to bake, brush them with the butter mixture and bake as directed, adding a few extra minutes to the baking time.
I hope you give this recipe a try and enjoy these delicious Ham and Cheddar Crescent Roll-Ups as much as I do. They are perfect for any occasion and are bound to impress your family and friends. Happy cooking!
