Introducing the winners of the esteemed Holiday Cookie Contest, where creativity and flavor collide! These delightful recipes are filled with an abundance of spice, candy, and love. Prepare to be inspired by these exquisite treats.
- Spice up Your Life with a Winning Cookies
Experience the perfect blend of flavors with these scrumptious cookies. Combining a medley of warm spices, these cookies will transport your taste buds to a place of pure delight. Infused with love and sprinkled with holiday magic, they are sure to impress everyone who takes a bite.
Ingredients:
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, ginger, and cloves.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Mix in the dry ingredients until just blended.
6. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
How to Prepare:
These delightful cookies are perfect to enjoy with a warm cup of cocoa or a refreshing glass of milk. Share them with your loved ones during the holiday season or gift them as a token of affection. These spice-filled cookies are a crowd-pleaser and will always leave a lasting impression.
Preparation Time:
Preparation time for these cookies is approximately 25 minutes, including baking time.
Servings:
This recipe makes around 24 cookies.
Nutrition Facts:
Calories per serving: 120
Total Fat: 4g
Saturated Fat: 2.5g
Cholesterol: 15mg
Sodium: 90mg
Total Carbohydrate: 19g
Dietary Fiber: 0.5g
Sugars: 11g
Protein: 1g
Tips:
- For an extra touch of holiday spirit, sprinkle some powdered sugar on top of the cookies before serving.
- If you prefer a slightly softer cookie, reduce the baking time by a minute or two.
- Customize these cookies by adding your favorite nuts or dried fruits to the dough before baking.
FAQs:
1. Can I substitute the butter with margarine?
Yes, you can replace the unsalted butter with an equal amount of margarine. However, keep in mind that it may slightly alter the taste and texture of the cookies.
2. How should I store these cookies?
To keep them fresh, store the cookies in an airtight container at room temperature for up to 5 days.
3. Can I freeze these cookies?
Absolutely! These cookies freeze well. Place them in a freezer-safe container or zip-top bag and store them in the freezer for up to 3 months.
Get ready to embark on a culinary journey with our outstanding selection of contest-winning cookie recipes. Whether you’re a fan of classic flavors or unique combinations, there’s something for everyone.
- Indulge in Irresistible Chocolate Mint Cookies
Transport yourself to a winter wonderland with these mouthwatering chocolate mint cookies. Rich, decadent, and perfectly balanced, they are an absolute treat for chocolate lovers. The luxurious combination of chocolate and mint will leave your taste buds dancing with delight.
Ingredients:
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
- 3/4 cup crushed mint candies
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