40 Easy Christmas Chicken Recipes For The Holidays – Purewow

Delicious Christmas Chicken Recipes for the Festive Season

Christmas is a time for joy, family, and of course, scrumptious food. If you’re looking for some delectable chicken recipes to add to your holiday menu, you’ve come to the right place. We’ve curated a list of mouthwatering Christmas chicken recipes that are sure to impress your guests. From traditional roasted chicken to exotic Thai flavors, these recipes are the perfect addition to your festive feast.

1. Pan-Roasted Chicken with Shallots and Dates

Indulge in the flavors of tender chicken paired with sweet and savory shallots and dates. This delightful dish is perfect for a cozy Christmas dinner. To make it, preheat your oven and sear the chicken in a skillet until golden brown. Then, transfer it to the oven and roast until it’s cooked through and perfectly juicy. Serve this dish with roasted vegetables and enjoy the flavors of the season.

### Ingredients:

• 4 bone-in, skin-on chicken thighs
• 1 tablespoon olive oil
• 1 tablespoon unsalted butter
• 4 shallots, sliced
• 1 cup pitted dates
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C).

2. Heat the olive oil and butter in a skillet over medium-high heat.

3. Sear the chicken thighs, skin-side down, until golden brown.

4. Remove the chicken from the skillet and set aside.

5. In the same skillet, sauté the shallots and dates until softened.

6. Return the chicken to the skillet and transfer it to the preheated oven.

7. Bake for 25-30 minutes or until the chicken is cooked through.

8. Season with salt and pepper to taste.

9. Serve hot and enjoy!

10. Balsamic Cranberry Roast Chicken

Bring a tangy twist to your Christmas dinner with this mouthwatering Balsamic Cranberry Roast Chicken. The combination of cranberries and balsamic vinegar adds a burst of flavor to the succulent roasted chicken. To make this recipe, marinate the chicken with a mixture of balsamic vinegar, cranberry sauce, and seasonings. Roast it in the oven until cooked to perfection. The result is a delightful balance of sweet and tangy flavors that will leave your taste buds craving for more.

### Ingredients:

• 1 whole chicken, approximately 4 pounds
• 1 cup cranberry sauce
• 1/4 cup balsamic vinegar
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 425°F (220°C).

2. In a bowl, whisk together the cranberry sauce, balsamic vinegar, minced garlic, olive oil, dried thyme, salt, and pepper.

3. Rub the marinade all over the chicken, ensuring it is well coated.

4. Place the chicken on a roasting pan and roast for 20 minutes.

5. Reduce the oven temperature to 375°F (190°C) and continue roasting for an additional 40-50 minutes or until the chicken is cooked through.

6. Remove from the oven and let it rest for a few minutes before carving.

7. Serve warm and enjoy the delicious flavors!

8. Sweet and Sour Chicken

Add a touch of Asian-inspired flavor to your Christmas dinner with this Instant Pot Sweet and Sour Chicken. It’s quick, easy, and incredibly tasty. Using the convenience of an Instant Pot, you can achieve tender and flavorful chicken in no time. This dish features a perfect balance of sweet and tangy flavors, with juicy chicken pieces coated in a delicious sauce. Serve it over steamed rice for a complete and satisfying meal.

### Ingredients:

• 1.5 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
• 1/2 cup ketchup
• 1/4 cup rice vinegar
• 1/4 cup honey
• 2 tablespoons soy sauce
• 1 tablespoon cornstarch
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ginger powder
• 1 bell pepper, diced
• 1 onion, diced
• 1 cup pineapple chunks
• Salt and pepper to taste
• Sesame seeds and green onions for garnish

Instructions:

1. In a bowl, whisk together the ketchup, rice vinegar, honey, soy sauce, cornstarch, garlic powder, and ginger powder to make the sauce.
2. Place the chicken, bell pepper, onion, and pineapple chunks in the Instant Pot.
3. Pour the sauce over the chicken and vegetables. Stir to coat evenly.
4. Close the Instant Pot lid and set it to manual high pressure for 5 minutes.
5. Once the cooking time is complete, release the pressure manually and open the lid.
6. Season with salt and pepper to taste.
7. Serve the sweet and sour chicken over steamed rice.
8. Garnish with sesame seeds and green onions.
9. Enjoy this delightful Asian-inspired dish!

Conclusion

These Christmas chicken recipes are a fantastic addition to your holiday menu. Whether you prefer traditional flavors or want to experiment with exciting new tastes, these recipes have something for everyone. From succulent pan-roasted chicken with shallots and dates to tangy balsamic cranberry roast chicken and flavorful sweet and sour chicken, your taste buds are in for a treat. So gather your loved ones, put on your apron, and get ready to create a memorable Christmas feast with these delicious chicken dishes!