Blackstone Hibachi Griddle Blackstoneproducts

Today, we have a mouthwatering recipe to share with you - Easy 4 Ingredient Grilled Chicken. This delectable dish is perfect for any occasion, whether it’s a cozy family dinner or a festive gathering with friends. Let’s get started!

Easy 4 Ingredient Grilled Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon paprika

Instructions:

1. In a small bowl, mix together the olive oil, minced garlic, and paprika.
2. Place the chicken breasts in a shallow dish and pour the marinade over them. Make sure each breast is well coated. Let it marinate for at least 30 minutes.
3. Preheat your grill to medium-high heat.
4. Grill the chicken breasts for about 6-8 minutes per side, or until they reach an internal temperature of 165°F (75°C).
5. Remove the chicken from the grill and let it rest for a few minutes before serving.
6. Serve hot with your favorite side dishes.

How to Griddle Chicken Breast | Easy Griddled Chicken Breast Recipes

If you prefer the delicious taste of griddled chicken, then this recipe is for you. Follow these simple steps to create a flavorful and juicy chicken breast:

Ingredients:

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon dried herbs (such as thyme, rosemary, or oregano)
• Salt and pepper to taste

Instructions:

1. Preheat your griddle over medium heat.
2. Rub the chicken breasts with olive oil and sprinkle them with dried herbs, salt, and pepper.
3. Place the chicken breasts on the griddle and cook for about 6-8 minutes per side, or until they are cooked through.
4. Remove the chicken from the griddle and let it rest for a few minutes.
5. Slice the chicken and serve it with your favorite sides.

Chicken Parm on the Blackstone Griddle | Outdoor griddle recipes

Are you a fan of Italian flavors? Then you’ll love this Chicken Parm on the Blackstone Griddle recipe. It’s a delightful twist on a classic dish. Here’s how to make it:

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup bread crumbs
• 1/2 cup grated Parmesan cheese
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon garlic powder
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese

Instructions:

1. Preheat your griddle to medium heat.
2. In a shallow dish, mix together the bread crumbs, Parmesan cheese, dried oregano, dried basil, and garlic powder.
3. Dip each chicken breast into the bread crumb mixture, making sure to coat them well.
4. Place the breaded chicken breasts on the griddle and cook for about 4-5 minutes per side, or until they are golden brown and cooked through.
5. Remove the chicken from the griddle and top each breast with marinara sauce and shredded mozzarella cheese.
6. Cover the griddle with a lid and let the cheese melt for a couple of minutes.
7. Serve the Chicken Parm on a bed of pasta or with a side of garlic bread.

Now that you know how to prepare these delicious grilled chicken recipes, it’s time to gather your ingredients and fire up the grill or griddle. These dishes are sure to impress your family and friends with their amazing flavors. Enjoy!

Preparation time: Varies depending on the recipe.

Disclaimer: The recipes and images used in this post are for illustrative purposes only and do not represent any specific cultural or ethnic background.