New Soul Kitchen's Chef Jernard Wells Shares Holiday Recipes Perfectly

In today’s post, we’re bringing you a mouthwatering recipe that is sure to make your taste buds dance with joy. Get ready to indulge in Chef Jernard Wells’ scrumptious Lobster Mac & Cheese. This delightful dish combines the rich flavors of lobster and creamy cheese, creating a culinary masterpiece that will leave you wanting more.

Recipe: Chef Jernard Wells’ New Soul Kitchen Lobster Mac & Cheese

Ingredients:

• 1 pound elbow macaroni
• 2 cups shredded sharp cheddar cheese
• 1 cup shredded fontina cheese
• 1 cup shredded gouda cheese
• 1 cup shredded gruyere cheese
• 1 cup shredded parmesan cheese
• 1 cup heavy cream
• 1/2 cup butter
• 1 cup milk
• 1/4 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups cooked lobster meat, chopped
• Chopped chives, for garnish

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Cook the elbow macaroni according to the package instructions, then drain and set aside.
3. In a large saucepan, melt the butter over medium heat.
4. Add the flour and whisk constantly until the mixture turns golden brown.
5. Gradually add the milk and heavy cream, whisking constantly to avoid lumps.
6. Add the garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper, stirring well to combine.
7. Remove the saucepan from the heat and gradually add the shredded cheeses, stirring until melted and smooth.
8. Add the cooked macaroni and chopped lobster meat to the cheese sauce, stirring until well coated.
9. Transfer the mac and cheese mixture to a greased baking dish.
10. Bake for 20-25 minutes, or until bubbly and golden brown.
11. Garnish with chopped chives and serve hot.

How to Prepare:

Preparing this indulgent Lobster Mac & Cheese is a breeze. Just follow these simple steps and get ready to enjoy a truly decadent dish.

Start by cooking the elbow macaroni according to the package instructions. While it’s cooking, you can prepare the cheese sauce. In a large saucepan, melt the butter over medium heat. Add the flour and whisk constantly until it turns a beautiful golden brown color. Gradually add the milk and heavy cream, whisking constantly to ensure a smooth mixture. Next, add the garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper, stirring well to combine all the flavors.

Now it’s time to add the star of the show – the shredded cheeses. Gradually add them to the sauce, stirring until they melt and create a velvety smooth consistency. Once this delectable cheese sauce is ready, add the cooked macaroni and the chopped lobster meat, ensuring they’re evenly coated in the cheese sauce.

Transfer the mac and cheese mixture to a greased baking dish, spreading it out evenly. Pop it in the oven, preheated to 350°F (175°C), and let it bake for around 20-25 minutes until it’s beautifully bubbly and golden brown on top. The aroma that fills your kitchen will have your mouth watering in anticipation.

Preparation Time:

This Lobster Mac & Cheese requires approximately 40 minutes of preparation time, including cooking the macaroni and preparing the cheese sauce.

Servings:

This recipe serves approximately 6-8 people, depending on portion sizes.

Nutrition Facts:

While this dish is undeniably rich and indulgent, it’s always good to know the nutritional breakdown:

Calories: 560 per serving

Protein: 24g

Fat: 36g

Carbohydrates: 32g

Sodium: 790mg

Tips:

Here are a few helpful tips to ensure your Lobster Mac & Cheese turns out perfect every time:

1. For the best flavor, use a combination of different cheeses. Cheddar, fontina, gouda, gruyere, and parmesan work wonderfully together.
2. If you don’t have lobster, you can substitute it with cooked shrimp or crab meat.
3. Feel free to add additional seasonings or spices to suit your taste.
4. Serve this dish as a main course or as a side dish alongside your favorite protein.

Now that you have the recipe for Chef Jernard Wells’ exquisite Lobster Mac & Cheese, it’s time to gather the ingredients, put on your apron, and embark on a culinary adventure. The combination of creamy cheese, succulent lobster, and perfectly cooked macaroni will transport your taste buds to gastronomic heaven. Enjoy!