Campbell’s Cream Of Chicken Soup is a classic comfort food that brings warmth and deliciousness to any meal. Whether you’re looking for a quick and easy dinner idea or a cozy lunch option, this creamy soup is sure to satisfy your taste buds. Here are some mouth-watering recipes that you can whip up using Campbell’s Cream Of Chicken Soup.
- Chicken Casserole with Campbell’s Soup
Indulge in the ultimate comfort food with this tasty chicken casserole recipe. The creamy Campbell’s Cream Of Chicken Soup adds a rich and savory flavor to the dish. To make this delectable casserole, you’ll need the following ingredients:
- 2 cups cooked chicken, diced
- 1 can Campbell’s Cream Of Chicken Soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup bread crumbs
- 1/4 cup melted butter
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
To prepare this delicious casserole, follow these simple instructions:
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a mixing bowl, combine the cooked chicken, Campbell’s Cream Of Chicken Soup, sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Spread the mixture evenly in the greased baking dish.
- In a separate bowl, mix the bread crumbs and melted butter. Sprinkle this mixture over the chicken mixture.
- Bake in the preheated oven for 25-30 minutes or until the casserole is golden and bubbly.
This chicken casserole with Campbell’s Soup is a crowd-pleaser that will leave everyone asking for seconds.
- Creamy Cabbage & Kielbasa Soup
If you’re craving a hearty soup, this recipe is perfect for you. The combination of cabbage, kielbasa, and Campbell’s Cream Of Chicken Soup creates a creamy and flavorful dish. Here’s what you’ll need:
- 1/2 head of cabbage, chopped
- 1 package kielbasa sausage, sliced
- 1 can Campbell’s Cream Of Chicken Soup
- 4 cups chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Follow these instructions to prepare this comforting soup:
- In a large pot, sauté the kielbasa sausage, onion, and garlic until the sausage is browned.
- Add the chopped cabbage to the pot and cook until it wilts.
- Stir in the Campbell’s Cream Of Chicken Soup, chicken broth, dried thyme, salt, and pepper.
- Simmer the soup for about 15-20 minutes, or until the cabbage is tender.
- Season with additional salt and pepper if desired.
This creamy cabbage and kielbasa soup is a filling and comforting option for those chilly evenings.
- Cream Of Celery Green Bean Casserole
Add a twist to the classic green bean casserole with this tasty recipe. The addition of Campbell’s Cream Of Chicken Soup gives the dish a creamy and savory flavor. Here’s what you’ll need:
- 2 cans green beans, drained
- 1 can Campbell’s Cream Of Chicken Soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 cup French fried onions
Follow these instructions to prepare this delightful casserole:
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a mixing bowl, combine the drained green beans, Campbell’s Cream Of Chicken Soup, shredded cheddar cheese, and milk.
- Spread the mixture evenly in the greased baking dish.
- Bake in the preheated oven for 25 minutes.
- Remove the dish from the oven and sprinkle the French fried onions on top.
- Bake for an additional 5 minutes, or until the onions are golden and crispy.
This creamy green bean casserole with Campbell’s Soup will be a hit at your next holiday gathering.
These delectable recipes showcase the versatility of Campbell’s Cream Of Chicken Soup. Whether you’re in the mood for a comforting casserole or a hearty soup, these dishes will surely satisfy your cravings. Give them a try and experience the delightful flavors for yourself!
Preparation Time:
Each recipe varies in preparation time, but on average, you can expect to spend around 30 minutes to an hour preparing these delicious dishes. The exact time will depend on your cooking skills and the complexity of the recipe.
Servings:
The number of servings for each recipe may vary. However, you can generally expect the recipes to yield around 4-6 servings. Adjust the quantities accordingly if you need to serve a larger or smaller group.
Nutrition Facts:
While each recipe provides a unique set of nutrition facts, it’s worth noting that Campbell’s Cream Of Chicken Soup is a good source of protein and essential nutrients. Be mindful of portion sizes and consider any dietary restrictions or preferences when enjoying these dishes.
Tips:
Here are some additional tips to enhance your cooking experience:
- Feel free to customize the recipes by adding your favorite vegetables, spices, or proteins.
- Experiment with different types of cheese to vary the flavor of the dishes.
- If you prefer a thinner consistency for the soups, you can add additional chicken broth or milk.
- Garnish the dishes with fresh herbs, such as parsley or basil, for an extra burst of flavor and presentation.
FAQs:
Here are some common questions about cooking with Campbell’s Cream Of Chicken Soup:
- Can I use other Campbell’s soup flavors instead of Cream Of Chicken? Of course! Campbell’s offers a variety of delicious soup flavors that can be used as substitutes in these recipes. Feel free to get creative and try different combinations.
- Can I freeze the dishes? Yes, you can freeze the casseroles for later use. Ensure that they are stored in airtight containers or freezer bags. When ready to enjoy, thaw in the refrigerator overnight and reheat in the oven or microwave until heated through.
- Can I use reduced-fat or low-sodium versions of Campbell’s Cream Of Chicken Soup? Absolutely! Feel free to use the reduced-fat or low-sodium versions of the soup if you’re looking for a healthier option. The taste and texture may vary slightly, but it’s a great way to reduce the calorie and sodium content of the dishes.
Now that you have a collection of delightful recipes featuring Campbell’s Cream Of Chicken Soup, it’s time to get cooking! Gather your ingredients and prepare to enjoy the comforting flavors of these delicious dishes. Whether you’re cooking for yourself or hosting a gathering, these recipes are bound to impress. Happy cooking!