Mini Cherry Dump Cake Recipe

If you’re searching for a delightful dessert that showcases the vibrant flavors of cherries, look no further than this collection of cherry cake recipes. From classic favorites to creative twists, these recipes will surely satisfy your sweet tooth. So let’s dive in and explore these mouthwatering treats!

Easy Cherry Cake Recipe from Scratch

First up, we have an easy cherry cake recipe that you can whip up from scratch. This recipe combines the sweetness of cherries with the rich flavors of a homemade cake. The result is a moist and flavorful dessert that will impress your family and friends.

Easy Cherry Cake Recipe from Scratch### Ingredients:

  • 2 cups of fresh cherries, pitted and halved
  • 2 cups of all-purpose flour
  • 1 ½ cups of sugar
  • 1 teaspoon of baking powder
  • ½ teaspoon of baking soda
  • ½ teaspoon of salt
  • ½ cup of unsalted butter, softened
  • 1 cup of milk
  • 2 large eggs
  • 1 teaspoon of vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  3. Add the softened butter, milk, eggs, and vanilla extract. Mix until well combined.
  4. Gently fold in the cherries.
  5. Pour the batter into the prepared cake pan and spread it evenly.
  6. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the cake to cool before serving. Enjoy!

Next, let’s discover a mini cherry dump cake recipe that is perfect for single servings. In this delightful twist on the classic dump cake, individual portions are baked to perfection.

Mini Cherry Dump Cake Recipe### Ingredients:

  • 1 cup of fresh cherries, pitted and halved
  • ½ cup of all-purpose flour
  • ½ cup of granulated sugar
  • ½ teaspoon of baking powder
  • ¼ teaspoon of salt
  • ¼ cup of milk
  • 2 tablespoons of unsalted butter, melted
  • 1 teaspoon of vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease four individual ramekins.
  2. In a bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the milk, melted butter, and vanilla extract. Mix until well combined.
  4. Gently fold in the cherries.
  5. Distribute the batter equally among the prepared ramekins.
  6. Bake for 25-30 minutes or until golden brown.
  7. Serve warm and enjoy this delightful single-serve cherry dump cake!

… These tantalizing cherry cake recipes offer a wide range of options for every dessert enthusiast. Whether you prefer a classic pound cake, a delectable sheet cake, or a mini treat, you’ll find a recipe that suits your taste. So go ahead and give these recipes a try. Indulge in the juicy sweetness of cherries, and let the luscious flavors take center stage in your dessert creations. Bon appétit!