Hey there, funny people! I’ve got something egg-cellent to share with you today. Get ready for some sweet and chocolatey goodness with Cadbury Mini Eggs! These little treats are a fan favorite during Easter, and I’ve gathered some hilarious recipes that will make you crack up with laughter.
Cadbury Mini Eggs Easter Cookie Cake Recipe - Lola Lambchops | Fun
First up, we have a cookie cake recipe that will satisfy your sweet tooth like no other. Just imagine biting into a giant cookie loaded with Cadbury Mini Eggs. It’s like a party in your mouth! Here’s what you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 cup of unsalted butter, softened
- 3/4 cup of granulated sugar
- 3/4 cup of packed light brown sugar
- 1 teaspoon of vanilla extract
- 2 large eggs
- 2 cups of Cadbury Mini Eggs
To prepare this delightful treat, follow these simple instructions:
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a separate large bowl, cream together the butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
- Add the eggs to the butter mixture, one at a time, beating well after each addition.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Gently fold in the Cadbury Mini Eggs.
- Spread the dough evenly into the prepared cake pan and bake for 25-30 minutes, or until golden brown.
- Allow the cookie cake to cool completely before serving.
And there you have it! A cookie cake that will make your taste buds dance with joy. It’s the perfect dessert for any celebration, especially Easter!
Cadbury Mini Egg Cookies - Weekend Craft
Next on our list are some scrumptious Cadbury Mini Egg cookies. These little bites of heaven will have you coming back for more. Check out the ingredients:
- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 1 cup of packed light brown sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 3 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 2 cups of Cadbury Mini Eggs
Here’s how you can whip up these delightful cookies:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs and vanilla extract to the butter mixture and mix well.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Gently fold in the Cadbury Mini Eggs.
- Drop rounded tablespoons of dough onto the prepared baking sheet and bake for 10-12 minutes, or until golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
These Cadbury Mini Egg cookies are perfect for sharing with friends and family. But beware, they may disappear faster than you can say “yum!”
Mini Cadbury Egg Cookies - The Soccer Mom Blog
Last but not least, we have a mini version of the Cadbury Mini Egg cookies. These bite-sized treats are absolutely adorable and oh-so-delicious. Here’s what you’ll need:
- 1/2 cup of unsalted butter, softened
- 1/2 cup of granulated sugar
- 1/2 cup of packed light brown sugar
- 1 large egg
- 1/2 teaspoon of vanilla extract
- 1 1/2 cups of all-purpose flour
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1 cup of Cadbury Mini Eggs
Let’s dive into the preparation process:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract to the butter mixture and mix well.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Gently fold in the Cadbury Mini Eggs.
- Drop rounded teaspoonfuls of dough onto the prepared baking sheet and bake for 8-10 minutes, or until lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
These mini Cadbury Egg cookies are perfect for snacking or serving at parties. They’re so cute, you won’t be able to resist popping one or two in your mouth!
So there you have it, folks! Three hilarious recipes featuring the beloved Cadbury Mini Eggs. Whether you’re looking for a show-stopping dessert or a bite-sized treat, these recipes have got you covered. Get cracking in the kitchen and enjoy the chocolaty deliciousness!
Preparation Time: Varies
Servings: Varies
Nutrition Facts: Indulge and forget about counting calories!
Tips: Be sure to buy extra bags of Cadbury Mini Eggs because they have a tendency to disappear mysteriously during the baking process!
FAQs: Can I use a different type of chocolate in these recipes? Of course! Just keep in mind that the delightful crunch of Cadbury Mini Eggs adds an extra special touch.
Now, go on and spread the sweet laughter with these amazing Cadbury Mini Egg recipes. Enjoy every bite and have a wonderful time in the kitchen!