Butternut Squash Topping Broil

Today, I’m going to share some amazing recipes for Butternut Squash Casserole that will surely delight your taste buds. This cozy and comforting dish is perfect for any occasion and will leave you craving for more. So, let’s get started!

Butternut Squash Casserole | The Cozy Apron

This Butternut Squash Casserole recipe from The Cozy Apron is a true delight. It combines the creamy goodness of butternut squash with a crispy and flavorful topping. The combination of sweet and savory flavors is simply irresistible. Let’s take a look at the ingredients and instructions to prepare this delicious dish.

Ingredients:

• 2 pounds butternut squash, peeled, seeded, and cut into cubes
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup Panko breadcrumbs
• 2 tablespoons butter, melted

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, toss the butternut squash cubes with olive oil, salt, pepper, nutmeg, and cinnamon.
3. Transfer the seasoned squash to a baking dish, spreading it out in an even layer.
4. In a separate bowl, mix the cheddar cheese, Parmesan cheese, Panko breadcrumbs, and melted butter until well combined.
5. Sprinkle the cheese and breadcrumb mixture evenly over the butternut squash.
6. Bake for about 40 minutes or until the butternut squash is tender and the topping is golden and crispy.
7. Remove from the oven and let it cool for a few minutes before serving.

This Butternut Squash Casserole is the perfect side dish for any meal. It’s creamy, cheesy, and packed with amazing flavors. Whether you’re hosting a dinner party or just want to enjoy a delicious and comforting meal, this recipe is a must-try.

Spicy Southwest Butternut Squash Casserole - Jar Of Lemons

This Spicy Southwest Butternut Squash Casserole from Jar Of Lemons adds a kick of flavor to the classic dish. The combination of spices and ingredients gives this casserole a unique twist that will leave you wanting more. Let’s dive into the recipe!

Ingredients:

• 1 large butternut squash, peeled, seeded, and cut into cubes
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon cayenne pepper (optional)
• 1 cup black beans, rinsed and drained
• 1 cup corn kernels
• 1/2 cup diced red bell pepper
• 1/2 cup diced green bell pepper
• 1/4 cup chopped fresh cilantro
• 1/4 cup shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, toss the butternut squash cubes with olive oil, chili powder, cumin, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper until well coated.
3. Transfer the seasoned squash to a baking dish, spreading it out in an even layer.
4. Add the black beans, corn, red bell pepper, green bell pepper, and cilantro to the baking dish, mixing everything together.
5. Sprinkle the shredded cheddar cheese on top.
6. Bake for about 40 minutes or until the butternut squash is tender.
7. Remove from the oven and let it cool for a few minutes before serving.

This Spicy Southwest Butternut Squash Casserole is packed with bold flavors and is perfect for those who enjoy a bit of heat in their meals. The combination of spices, vegetables, and cheese creates a mouthwatering dish that will impress your family and friends.

Sweet Butternut Squash Casserole Recipe | Recipe | Butternut squash

If you have a sweet tooth, then this Sweet Butternut Squash Casserole recipe is the one for you. The natural sweetness of butternut squash is enhanced with delightful ingredients, making it a perfect dessert-like treat. Let’s indulge in this recipe together!

Ingredients:

• 1 large butternut squash, peeled, seeded, and cut into cubes
• 1/4 cup maple syrup
• 1/4 cup brown sugar
• 1/4 cup melted butter
• 1/4 cup milk
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/4 cup chopped pecans

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the butternut squash cubes, maple syrup, brown sugar, melted butter, milk, cinnamon, nutmeg, vanilla extract, and salt. Mix well.
3. Transfer the mixture to a baking dish, spreading it out in an even layer.
4. Sprinkle the chopped pecans on top.
5. Bake for about 40 minutes or until the butternut squash is tender.
6. Remove from the oven and let it cool for a few minutes before serving.

This Sweet Butternut Squash Casserole is like a dessert in a casserole dish. The combination of maple syrup, brown sugar, and spices creates a caramelized and irresistible treat. It’s the perfect way to satisfy your sweet cravings while enjoying the goodness of butternut squash.

These are just a few of the amazing Butternut Squash Casserole recipes that you can try. Each recipe has its own unique twist and flavor profile, giving you the opportunity to explore different tastes and textures. Whether you prefer a classic, spicy, or sweet version, these recipes will surely impress your family and friends. So, grab a butternut squash, gather the ingredients, and let your culinary journey begin!