Cinnamon Craisin Bread bread Maker Recipe

Cinnamon Raisin Bread Recipe For Bread Machine – Melanie Cooks

Who doesn’t love the warm, comforting aroma of freshly baked bread wafting through the house? And when that bread is a homemade Cinnamon Raisin Bread made in a bread machine, it’s even more delightful! This recipe from Melanie Cooks is a winner in every way.

Homemade Cinnamon Swirl Bread @williamssonoma | Cinnamon swirl bread

Imagine waking up to the enticing smell of Cinnamon Swirl Bread, fresh out of the oven! Thanks to this homemade recipe, you can make that dream a reality. With its soft, fluffy texture and irresistible cinnamon swirl, this bread is sure to impress. Take a look at the mouthwatering image of this bread:

Cinnamon Craisin Bread Bread Maker Recipe | Bread maker recipes

If you’re searching for a unique twist on traditional cinnamon bread, look no further than this Cinnamon Craisin Bread. The combination of sweet raisins and tangy cranberries creates a flavor explosion in every bite. Give this bread maker recipe a try and see for yourself:

Cinnamon Raisin Bread | Bread maker recipes, Bread recipes homemade

Indulge your senses with the classic Cinnamon Raisin Bread made from scratch. This bread maker recipe will fill your home with warmth and joy. Here’s a tantalizing image to get you excited about baking this delicious treat:

Bread Maker Cinnamon Bread | Recipe in 2020 | Cinnamon bread recipe

With the assistance of a bread maker, you can easily create heavenly Cinnamon Bread. The fluffy texture, sweet aroma, and delightful taste of this bread will keep you coming back for seconds. Take a look at this mouthwatering image:

Now, let’s dive into the recipe:

Ingredients:

• 3 cups all-purpose flour
• 1 cup raisins
• 1 ½ teaspoons ground cinnamon
• 1 ¼ cups warm water
• 1 ½ teaspoons salt
• ¼ cup white sugar
• 2 tablespoons vegetable oil
• 2 ¼ teaspoons active dry yeast

Instructions:

1. In the bread machine pan, add the warm water, vegetable oil, salt, sugar, flour, and cinnamon.
2. Make a small well in the center of the dry ingredients and add the yeast.
3. Select the “Dough” setting on the bread machine and press start.
4. Once the dough is ready, remove it from the bread machine and place it on a floured surface.
5. Knead the dough for a few minutes, then shape it into a loaf.
6. Place the loaf in a greased bread pan and cover it with a clean kitchen towel.
7. Allow the dough to rise in a warm place for about 1 hour or until it has doubled in size.
8. Preheat the oven to 350°F (175°C).
9. Bake the bread for 30-35 minutes or until golden brown.
10. Remove from the oven and let it cool before slicing.

Enjoy this homemade Cinnamon Raisin Bread warm and fresh out of the oven. It’s perfect for breakfast or as a tasty snack any time of the day! The preparation time is approximately 2 hours, including rising and baking.

Now that you have the recipe and the tantalizing images, it’s time to put your baking skills to the test. Surprise your loved ones with the delightful aroma and taste of homemade cinnamon bread. It’s sure to become a favorite in your household!

Remember, making bread is an art that requires practice and patience. Don’t be discouraged if your first attempt doesn’t turn out perfectly. With each baking experience, you’ll learn valuable tips and tricks to achieve bakery-worthy results. Happy baking!

Source:

The recipe and images used in this article are from various online sources and do not claim any association or ownership.