Bread Machine Herb Bread Recipe / 10 Best Italian Herb And Cheese Bread

Who can resist the mouth-watering aroma of freshly baked cheesy garlic bread? It’s the ultimate comfort food that’s perfect for any occasion. Whether you’re hosting a dinner party, enjoying a movie night at home, or simply craving a delicious snack, this bread will definitely hit the spot. And the best part? You can make it easily in your bread machine! Let’s dive into the world of cheesy garlic bread and discover some amazing recipes.

Cheesy Garlic Bread in the Bread Machine

Cheesy Garlic BreadIngredients:

  • 1 cup warm water
  • 3 tablespoons olive oil
  • 3 cups bread flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 teaspoons active dry yeast
  • 1 cup shredded mozzarella cheese
  • 4 cloves garlic, minced
  • 2 tablespoons chopped fresh parsley

Instructions:

  1. Add all the ingredients (except for the cheese, garlic, and parsley) to your bread machine, following the manufacturer’s instructions for the order of ingredients. Select the “Basic” setting.
  2. When the dough is ready, remove it from the machine and knead it on a lightly floured surface for a few minutes.
  3. Roll out the dough into a rectangle shape. Sprinkle the minced garlic, shredded mozzarella cheese, and chopped parsley evenly over the dough.
  4. Starting from one end, roll the dough tightly into a log. Pinch the ends to seal.
  5. Place the dough log on a greased baking sheet and let it rise for about 30 minutes.
  6. Preheat your oven to 375°F (190°C).
  7. Bake the bread for 25-30 minutes, or until it turns golden brown.
  8. Remove from the oven and let it cool for a few minutes before slicing and serving.

How to prepare:

This cheesy garlic bread is so easy to prepare, thanks to the help of your trusty bread machine. Simply gather all the ingredients, add them to the machine, and let it do all the hard work for you. Once the dough is ready, it’s time to get your hands dirty and roll out the dough. Spread the minced garlic, shredded mozzarella cheese, and fresh parsley all over the rectangular-shaped dough. Roll it up, let it rise, and then pop it into the oven to bake until it turns a beautiful golden brown. The result? A heavenly loaf of cheesy garlic bread that’s sure to impress.

Preparation time:

The preparation time for this cheesy garlic bread may vary depending on the specific bread machine you use. On average, it takes about 2 hours from start to finish. However, keep in mind that most of this time is inactive, as the bread machine does most of the work. So, while it may take a while to prepare, the actual hands-on time is minimal.

Servings:

This recipe yields one delicious loaf of cheesy garlic bread. It can easily serve 8-10 people as a side dish or snack. Of course, if you’re feeling extra indulgent, you can always enjoy a few extra slices!

Nutrition Facts:

While cheesy garlic bread may not be the healthiest option on the menu, it’s definitely worth the occasional indulgence. Each serving (based on 8 servings) contains approximately 220 calories, 9 grams of fat, 25 grams of carbohydrates, and 8 grams of protein. Keep in mind that these values may vary depending on the specific ingredients and brands you use.

Tips:

  • Feel free to customize your cheesy garlic bread by adding other ingredients such as cooked bacon bits, chopped herbs, or even a sprinkle of chili flakes for an extra kick.
  • For an even cheesier experience, try using a combination of different cheeses like cheddar, Parmesan, or Gouda.
  • Make sure to mince the garlic finely to ensure that the flavor is evenly distributed throughout the bread.
  • If you don’t have a bread machine, don’t worry! You can still make this recipe by using a stand mixer with a dough hook attachment or by kneading the dough by hand.

FAQs:

Q: Can I freeze the cheesy garlic bread?

A: Yes, you can! Simply wrap the bread tightly in plastic wrap or aluminum foil and place it in the freezer. When you’re ready to enjoy it, let it thaw at room temperature and then reheat it in the oven until warm.

Q: How long does the bread stay fresh?

A: The cheesy garlic bread is best enjoyed fresh out of the oven. However, if you have any leftovers, you can store them in an airtight container at room temperature for up to 2 days. To reheat, simply pop the slices into the toaster oven or regular oven until warm.

Q: Can I make this recipe without a bread machine?

A: Absolutely! If you don’t have a bread machine, you can still make this cheesy garlic bread. Simply follow the instructions, but instead of using a bread machine, mix the ingredients by hand or with a stand mixer with a dough hook attachment. Allow the dough to rise in a warm place before proceeding with the rest of the steps.

There you have it - a delightful recipe for cheesy garlic bread that can be easily made in your bread machine. With its gooey melted cheese, aromatic garlic, and fluffy bread, this irresistible treat will surely be a hit among your family and friends. So, why wait? Whip out your bread machine and get ready to enjoy a slice of cheesy garlic heaven!