Boiled rice is a staple in many Asian households. It serves as a versatile and delicious base for a variety of dishes. Today, I’m excited to share with you a simple yet delightful recipe featuring boiled rice. Get ready to tantalize your taste buds with this mouthwatering dish!
Success - Mexican Rice
Prepare to be amazed by the sheer convenience and speed of this incredible recipe. With Success Boil-in-Bag Rice, you can have a delicious meal on the table in just 10 minutes – no mess, no fuss. Say goodbye to the days of slaving over a hot stove!
Let’s dive into the ingredients you’ll need for this Mexican rice masterpiece:
Ingredients:
- 1 bag of Success Boil-in-Bag White Rice
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2 cloves of garlic, minced
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 cup vegetable broth
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro, chopped (for garnish)
Instructions:
1. Cook the Success Boil-in-Bag White Rice according to the package instructions. Set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell peppers, and sauté until they are tender and slightly caramelized.
3. Stir in the minced garlic and cook for an additional 1-2 minutes.
4. Add the undrained diced tomatoes, vegetable broth, chili powder, cumin, paprika, salt, and pepper to the skillet. Stir well to combine.
5. Bring the mixture to a simmer and let it cook for 5-7 minutes, or until the flavors have melded together.
6. While the tomato mixture is simmering, remove the cooked rice from the boil-in-bag and fluff it with a fork.
7. Add the cooked rice to the skillet and stir until it is fully incorporated with the tomato mixture.
8. Remove the skillet from heat and garnish the Mexican rice with freshly chopped cilantro.
Now that your Mexican rice is ready, it’s time to dig in and enjoy the burst of flavors!
But wait, there’s more! If you’re looking to spice up your boiled rice with a twist, why not try out this delicious Garlic Herb Rice recipe? It’s incredibly simple to make and will take your taste buds on a flavor-packed journey.
Here’s what you’ll need:
Ingredients:
- 1 bag of Success Boil-in-Bag Brown Rice
- 2 cloves of garlic, minced
- 2 tablespoons butter
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- 1 teaspoon fresh thyme, chopped
- Salt and pepper to taste
Instructions:
1. Cook the Success Boil-in-Bag Brown Rice according to the package instructions. Set aside.
2. In a small skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
3. Add the cooked rice to the skillet and toss to coat it evenly with the garlic-infused butter.
4. Stir in the chopped parsley, basil, and thyme. Season with salt and pepper to taste.
5. Cook for an additional 2-3 minutes, or until the rice is heated through and the flavors have melded together.
6. Serve the Garlic Herb Rice as a side dish or enjoy it on its own as a light and flavorful meal!
With Success Boil-in-Bag Rice, you can easily elevate your cooking game and create delicious meals in no time. Whether you’re in the mood for a Mexican-inspired rice dish or a flavorful Garlic Herb Rice, these recipes are sure to satisfy your cravings.
So, the next time you’re in a rush but still want to enjoy a homemade meal, reach for a bag of Success Boil-in-Bag Rice and let the magic happen. Your taste buds will thank you!
