Ham In The Big Easy Fryer

Looking for a way to cook your turkey without all the mess and hassle? Look no further than the amazing Char-Broil Big Easy Oil-less Turkey Fryer! This incredible invention allows you to fry a turkey to perfection without the need for any oil. That’s right, you can have a delicious, crispy turkey without all the extra fat and calories. Plus, it’s super easy to use and clean up is a breeze. So let’s dive into some mouthwatering recipes that you can try with this amazing fryer.

1. The Big Easy Oil-less Turkey Fryer

Ingredients:

• 1 turkey (10-12 pounds)
• 1 tablespoon of salt
• 1 tablespoon of black pepper
• 1 tablespoon of garlic powder
• 1 tablespoon of paprika

Instructions:

1. Preheat your Big Easy Oil-less Turkey Fryer to 325°F.
2. Rub the salt, black pepper, garlic powder, and paprika all over the turkey.
3. Place the turkey in the fryer basket and lower it into the fryer.
4. Cook the turkey for about 10-12 minutes per pound, until the internal temperature reaches 165°F.
5. Remove the turkey from the fryer and let it rest for 15 minutes before carving.

How to prepare:

Preparing the Big Easy Oil-less Turkey Fryer is a snap. Simply attach the propane tank to the fryer, turn on the gas, and ignite the burners. Once the fryer reaches the desired temperature, you’re ready to start cooking!

Preparation time: 2 hours

2. Ham in the Big Easy Fryer

Ingredients:

• 1 ham (8-10 pounds)
• 1 cup of brown sugar
• 1 tablespoon of ground cinnamon
• 1 tablespoon of ground cloves

Instructions:

1. Preheat your Big Easy Oil-less Turkey Fryer to 325°F.
2. Mix the brown sugar, cinnamon, and cloves together in a small bowl.
3. Rub the mixture all over the ham.
4. Place the ham in the fryer basket and lower it into the fryer.
5. Cook the ham for about 10-12 minutes per pound, until the internal temperature reaches 145°F.
6. Remove the ham from the fryer and let it rest for 10 minutes before slicing.

How to prepare:

Preparing the Big Easy Fryer for ham is just as easy as it is for turkey. Simply follow the same steps outlined above and you’ll have a delicious, juicy ham in no time!

Preparation time: 2 hours

3. Beer-Can Seasoned Chicken on the Char-Broil Big Easy

Ingredients:

• 1 whole chicken
• 1 can of beer
• 2 tablespoons of olive oil
• 2 tablespoons of your favorite seasoning blend

Instructions:

1. Preheat your Big Easy Oil-less Turkey Fryer to 325°F.
2. Open the beer can and discard about half of the liquid.
3. Rub the chicken with olive oil and your favorite seasoning blend.
4. Sit the chicken on top of the beer can, inserting the can into the cavity of the chicken.
5. Place the chicken in the fryer basket and lower it into the fryer.
6. Cook the chicken for about 15-20 minutes per pound, until the internal temperature reaches 165°F.
7. Remove the chicken from the fryer and let it rest for 10 minutes before carving.

How to prepare:

Preparing the Big Easy Fryer for chicken is just as simple as it is for turkey and ham. Just follow the same steps outlined above and you’ll have a succulent, flavorful chicken in no time!

Preparation time: 2 hours

So there you have it, three incredible recipes that you can make with the Char-Broil Big Easy Oil-less Turkey Fryer. Whether you’re cooking a turkey, ham, or chicken, this fryer is sure to deliver delicious, crispy results every time. And the best part? You don’t have to worry about all the extra fat and calories that come with traditional frying methods. So why wait? Get yourself a Big Easy Fryer and start cooking up some mouthwatering dishes today!