If you’re a fan of camping and delicious homemade pies, then you’re in for a treat! Today, we’re going to share with you an amazing recipe for Cherry Mountain Pie. These delightful handheld pies are made using a pie iron, and they are the perfect sweet treat to enjoy around the campfire. So, without further ado, let’s dive into the recipe!
Cherry Mountain Pie
Ingredients:
- 1 package of refrigerated pie crusts
- 1 can of cherry pie filling
- Powdered sugar for dusting (optional)
Instructions:
- Preheat your pie iron over the campfire or grill.
- Unroll the pie crusts and cut them into squares that will fit the size of your pie iron.
- Place one square of pie crust into the bottom of the pie iron.
- Add a spoonful of cherry pie filling onto the center of the pie crust.
- Top with another square of pie crust and close the pie iron tightly.
- Cook over the campfire or grill for about 4-5 minutes on each side, or until the pie crust is golden brown.
- Remove from the heat and carefully open the pie iron to reveal the delicious Cherry Mountain Pie.
- Dust with powdered sugar if desired.
- Repeat the process with the remaining pie crust and cherry pie filling.
How to Prepare:
Preparing these Cherry Mountain Pies is incredibly easy. All you need is a pie iron, some refrigerated pie crusts, and a can of cherry pie filling. Just follow the instructions above, and you’ll have delicious handheld pies in no time!
Preparation Time:
The preparation time for these Cherry Mountain Pies is approximately 10 minutes. Cooking time may vary depending on the heat of your campfire or grill.
Servings:
This recipe makes approximately 4 Cherry Mountain Pies.
Nutrition Facts:
Unfortunately, we do not have the specific nutrition facts for this recipe. However, you can find some nutritional information on the packaging of the pie crust and cherry pie filling.
Tips:
- Make sure to grease your pie iron before placing the pie crust to prevent sticking.
- Feel free to experiment with different flavors of pie filling. Apple, blueberry, or peach would all be delicious alternatives.
- If you don’t have a pie iron, you can try using a panini press or a sandwich maker instead.
FAQs:
Q: Can I make these Cherry Mountain Pies ahead of time?
A: Yes, you can prepare the pies ahead of time and store them in an airtight container. When you’re ready to enjoy them, simply reheat them over the campfire or grill until warm.
Q: Can I use homemade pie crust instead of refrigerated pie crusts?
A: Absolutely! If you have a favorite homemade pie crust recipe, feel free to use that instead.
Q: Can I make savory pies using a pie iron?
A: Yes, you can! The pie iron is a versatile cooking tool that can be used to make both sweet and savory pies.
So there you have it - a delicious recipe for Cherry Mountain Pie that is sure to impress your fellow campers. These handheld pies are easy to make, fun to eat, and packed with sweet cherry goodness. Give them a try on your next camping adventure, and enjoy the delightful flavors of the outdoors!
