Today, I want to share with you some amazing air fryer baby potatoes recipes that are incredibly delicious and easy to make. These recipes will surely satisfy your cravings and make your taste buds dance with joy. So let’s dive into these mouthwatering recipes!
Air Fryer Baby Potatoes

First up, we have these irresistible air fryer baby potatoes. They are crispy on the outside and soft on the inside, making them the perfect side dish for any meal. The potatoes are seasoned to perfection with a blend of herbs and spices, giving them a burst of flavor with every bite.
Ingredients:
- 1 pound baby potatoes
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and black pepper to taste
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix together the olive oil, garlic powder, paprika, dried thyme, salt, and black pepper.
- Add the baby potatoes to the bowl and toss them in the seasoning mixture until well coated.
- Place the seasoned potatoes in a single layer in the air fryer basket.
- Air fry the potatoes for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Remove from the air fryer and serve hot.
These air fryer baby potatoes are sure to be a hit at your next gathering or family dinner. They are quick to make and require minimal effort, making them the perfect side dish for busy weeknights.
Air Fryer Baby Red Potatoes

Next, we have another delicious recipe for air fryer baby red potatoes. These potatoes are crispy on the outside and tender on the inside, making them a delightful addition to any meal. The red potatoes add a pop of color to your plate, making it visually appealing as well.
Ingredients:
- 1 pound baby red potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- Salt and black pepper to taste
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix together the olive oil, garlic powder, dried rosemary, dried thyme, salt, and black pepper.
- Add the baby red potatoes to the bowl and toss them in the seasoning mixture until well coated.
- Place the seasoned potatoes in a single layer in the air fryer basket.
- Air fry the potatoes for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Remove from the air fryer and serve hot.
These air fryer baby red potatoes are bursting with flavors and are a delightful side dish for any occasion. They are simple to make and require minimal ingredients, making them a perfect option for a quick and delicious meal.
Crispy Air Fryer Potatoes with Herb Butter

If you’re looking for a way to take your air fryer potato game to the next level, then these crispy air fryer potatoes with herb butter are just what you need. They are perfectly crispy on the outside, and the herb butter adds a rich and savory flavor that will leave you wanting more.
Ingredients:
- 1 ½ pounds baby potatoes
- 2 tablespoons unsalted butter, melted
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh dill
- Salt and black pepper to taste
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, mix together the melted butter, chopped parsley, chopped chives, chopped dill, salt, and black pepper.
- Add the baby potatoes to the bowl and toss them in the herb butter mixture until well coated.
- Place the seasoned potatoes in a single layer in the air fryer basket.
- Air fry the potatoes for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Remove from the air fryer and serve hot.
These crispy air fryer potatoes with herb butter are the perfect side dish for a special dinner or when you want to impress your guests. The combination of crispy potatoes and flavorful herb butter is simply irresistible.
Air Fryer Red Potatoes Recipe

If you’re a fan of red potatoes, then this air fryer red potatoes recipe is a must-try. The red potatoes are crispy on the outside and tender on the inside, making them a perfect side dish for any meal. The addition of herbs and spices takes the flavor to a whole new level.
Ingredients:
- 1 ½ pounds baby red potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- Salt and black pepper to taste
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix together the olive oil, garlic powder, dried rosemary, dried thyme, salt, and black pepper.
- Add the baby red potatoes to the bowl and toss them in the seasoning mixture until well coated.
- Place the seasoned potatoes in a single layer in the air fryer basket.
- Air fry the potatoes for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Remove from the air fryer and serve hot.
These air fryer red potatoes are a fantastic side dish that pairs well with any protein. They are packed with flavors and are incredibly satisfying. You’ll love the crispy texture combined with the tender and creamy interior of the potatoes.
In conclusion, these air fryer baby potatoes recipes are all fantastic options when you’re craving a delicious side dish that is easy to make. The air fryer technology allows you to achieve a crispy texture without the need for excessive oil, making these recipes a healthier alternative to traditional potato dishes.
So, gather your ingredients, fire up your air fryer, and enjoy these delectable air fryer baby potatoes!