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Apple Peach Pie Recipe

The Apple Peach Pie Recipe is a delightful combination of two beloved fruits, apples and peaches. This mouthwatering pie is the perfect way to enjoy the flavors of both fruits in a single bite. The sweet and tangy taste of the apples blends harmoniously with the juicy and tropical essence of the peaches, creating a symphony of flavors that will satisfy your taste buds.

Peach Apple Crisp Recipe - TGIF - This Grandma is Fun

If you’re looking for a quick and easy dessert that will impress your family and friends, then the Peach Apple Crisp Recipe is the perfect choice. The combination of fresh peaches and apples, topped with a crispy and buttery oat crumble, makes this dessert irresistible. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.

Peach Apple Crisp | Recipe | Apple crisp, Ceramic baking dish, Cinnamon

This Peach Apple Crisp is a delightful twist on the traditional apple crisp. The addition of fresh peaches adds a sweet and juicy element to the dish, while the cinnamon-infused oat crumble adds a warm and comforting flavor. The combination of textures and flavors makes this dessert a crowd pleaser.

What to Do with All the Peaches and Apples You Picked: 4 Incredible

If you find yourself with an abundance of peaches and apples after a fruitful picking session, these 4 incredible recipes will come to your rescue. From pies to crisps, these recipes provide creative and delicious ways to make the most of your harvest. Get ready to enjoy the flavors of summer and fall combined in one mouthwatering bite.

Blueberry-Apple-Peach Pie recipe - from Tablespoon!

If you’re a fan of pies and love the combination of fruits, then this Blueberry-Apple-Peach Pie recipe is a must-try. The sweetness of the blueberries, the tartness of the apples, and the juiciness of the peaches come together in this delightful dessert. With a flaky crust and a burst of fruity flavors, this pie is a showstopper.

Healthy Apple Peach Pie Recipe | Recipe | Peach pie recipes, Healthy

Indulge in a guilt-free dessert with this Healthy Apple Peach Pie Recipe. Made with a wholesome crust and filled with fresh apples and peaches, this pie is a healthier alternative to traditional pies without compromising on flavor. Enjoy a slice of this delicious pie without any guilt or worry about the extra calories.

Cinnamon Sugar Peach Apple Pie for Late Summer - Heart’s Content Farmhouse

This Cinnamon Sugar Peach Apple Pie is the perfect dessert to savor the flavors of late summer. The combination of cinnamon, sugar, and the sweetness of peaches and apples creates a heavenly aroma that fills your kitchen. With a flaky, golden crust and a luscious fruit filling, this pie is a slice of pure bliss.

Simple & Delicious Apple Peach Crisp | Peach crisp, Favorite pumpkin

When simplicity meets deliciousness, you get this Simple & Delicious Apple Peach Crisp. With just a handful of ingredients, you can whip up this delectable dessert in no time. The combination of juicy peaches, sweet apples, and a crunchy oat topping will leave you craving more with every bite.

Peach Apple Crisp Recipe - TGIF - This Grandma is Fun

Indulge in a warm and comforting Peach Apple Crisp with this easy-to-follow recipe. The soft and tender fruits, topped with a crispy oat crumble, create a delightful contrast of textures. Serve it with a generous scoop of vanilla ice cream for a heavenly dessert experience that will make everyone ask for seconds.

Simple & Delicious Apple Peach Crisp | Peach crisp, Delicious, Food

This Simple & Delicious Apple Peach Crisp is a winner when it comes to easy and flavorful desserts. The combination of juicy peaches, tender apples, and a buttery oat topping creates the perfect balance of sweetness and crunch. This recipe is sure to become a family favorite and a go-to dessert for any occasion.

Ingredients:

• Fresh apples - Fresh peaches - Cinnamon - Sugar - Flour - Butter - Rolled oats - Vanilla extract - Salt Instructions:

1. Preheat the oven to 375°F (190°C). 2. Peel and slice the apples and peaches. 3. In a bowl, combine the sliced fruits, sugar, flour, and cinnamon. Mix well. 4. In a separate bowl, combine the rolled oats, flour, sugar, cinnamon, salt, and melted butter. Mix until crumbly. 5. Place the fruit mixture in a baking dish and sprinkle the oat mixture evenly over the top. 6. Bake for 40-45 minutes, or until the fruit is tender and the topping is golden brown. 7. Remove from the oven and let it cool for a few minutes before serving. How to Prepare:

1. Start by gathering all the necessary ingredients. 2. Preheat the oven to the specified temperature. 3. Peel and slice the apples and peaches. 4. In a bowl, mix the sliced fruits with sugar, flour, and cinnamon until well coated. 5. In another bowl, prepare the oat crumble mixture by combining rolled oats, flour, sugar, cinnamon, salt, and melted butter. 6. Place the fruit mixture in a baking dish and sprinkle the oat crumble evenly over the top. 7. Bake the pie in the preheated oven for the recommended time or until the fruit is tender and the topping is golden brown. 8. Once baked, remove the pie from the oven and allow it to cool slightly before serving. Preparation Time:

The preparation time for this Apple Peach Pie recipe is approximately 20 minutes. This includes the time taken to peel, slice, and mix the fruits, as well as prepare the oat crumble topping. Servings:

This recipe serves approximately 8-10 servings, depending on the size of the slices. Nutrition Facts:

• Calories: 250 per serving - Total Fat: 10g - Saturated Fat: 5g - Cholesterol: 20mg - Sodium: 100mg - Total Carbohydrate: 40g - Dietary Fiber: 4g - Sugars: 20g - Protein: 3g Tips:

• Use ripe and flavorful apples and peaches for the best results. - Adjust the amount of sugar and cinnamon according to your taste preference. - Serve the pie warm with a scoop of vanilla ice cream for an extra indulgent treat. - Leftover pie can be stored in the refrigerator for up to 3 days. FAQs:

Q: Can I use frozen fruits instead of fresh ones? A: Yes, you can use frozen fruits if fresh ones are not available. However, make sure to thaw and drain them before using in the recipe. Q: Can I make the pie in advance? A: Yes, you can prepare the pie in advance and store it in the refrigerator before baking. When ready to serve, simply bake it according to the instructions. Q: Can I use a different type of fruit in this recipe? A: Yes, you can experiment with different fruits or even a combination of fruits. However, keep in mind that the baking time may vary depending on the fruits used. Q: Can I freeze the pie? A: Yes, you can freeze the baked pie for up to 2 months. Make sure to wrap it tightly with plastic wrap and aluminum foil before freezing. In conclusion, these Apple Peach Pie and Peach Apple Crisp recipes are a delightful way to enjoy the flavors of apples and peaches in one delicious dessert. The combination of sweet and tangy fruits, crispy toppings, and warm spices creates a mouthwatering treat that will satisfy any sweet tooth. Whether you’re hosting a gathering or simply craving a homemade dessert, these recipes are sure to impress. Give them a try and indulge in the heavenly flavors of apples and peaches.