Hey there foodies! Are you ready for a mouthwatering recipe that will leave you wanting more? Look no further because today we have a delicious dish that is sure to impress. Introducing Anne’s Old Fashioned Flat Dumplings! These dumplings are incredibly easy to make and packed with flavor. So let’s get started!
Anne’s Old Fashioned Flat Dumplings
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons butter, cold
- 1/2 cup milk
Instructions:
- In a large mixing bowl, combine the flour and salt.
- Add the cold butter and use your hands or a pastry cutter to mix until the mixture resembles coarse crumbs.
- Gradually add the milk and mix until the dough comes together.
- Turn the dough out onto a floured surface and knead for a few minutes until smooth.
- Roll the dough out into a thin sheet.
- Using a sharp knife or pizza cutter, cut the dough into small rectangles.
- Bring a pot of water to a boil and drop the dumplings in.
- Cook for about 10 minutes or until the dumplings are cooked through.
- Remove from the pot and serve hot with your favorite chicken or vegetable soup.
How to Prepare:
To prepare Anne’s Old Fashioned Flat Dumplings, follow these simple steps:
- Start by gathering all the required ingredients.
- Measure out the flour and salt and place them in a mixing bowl.
- Add the cold butter and use your hands or a pastry cutter to mix it into the flour mixture until it resembles coarse crumbs.
- Gradually add the milk and continue mixing until the dough comes together.
- Transfer the dough onto a floured surface and knead it for a few minutes until it becomes smooth.
- Using a rolling pin, roll out the dough into a thin sheet.
- Take a sharp knife or pizza cutter and cut the dough into small rectangles.
- In a pot, bring water to a boil and carefully drop the dumplings in.
- Cook the dumplings for about 10 minutes or until they are cooked through and tender.
- Remove the dumplings from the pot and serve them hot.
These Anne’s Old Fashioned Flat Dumplings are perfect for adding to your favorite chicken or vegetable soup. The flat shape of the dumplings allows them to soak up all the delicious flavors of the broth, making each bite a burst of savory goodness.
Preparation Time: 20 minutes
Servings: 4
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That’s all there is to it! We hope you enjoy making and savoring these delectable Anne’s Old Fashioned Flat Dumplings as much as we do. They are the perfect comfort food for any time of the year. So gather your ingredients and get ready to indulge in a bowl of pure culinary delight. Bon appétit!
