Looking to elevate your summer grilling game? Look no further than this delectable recipe featuring Angel’s Envy Whiskey Grilled Peaches With Streusel. The combination of sweet, juicy peaches infused with the rich flavors of Angel’s Envy Whiskey and topped with a crunchy streusel topping is sure to impress your guests at your next outdoor gathering.
Angel’s Envy Whiskey Grilled Peaches With Streusel
Ingredients:
- 4 ripe peaches
- 1/4 cup Angel’s Envy Whiskey
- 1/4 cup brown sugar
- 1/4 cup melted butter
- 1/2 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup chopped pecans
- 1/4 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions:
- Preheat your grill to medium heat.
- Cut each peach in half and remove the pit.
- In a small bowl, combine Angel’s Envy Whiskey, brown sugar, and melted butter. Mix well.
- Brush the cut side of each peach half with the whiskey mixture.
- Place the peaches cut side down on the preheated grill. Cook for 3-4 minutes, or until grill marks appear.
- Meanwhile, in a separate bowl, combine flour, rolled oats, chopped pecans, brown sugar, cinnamon, and salt to make the streusel topping.
- Flip the peaches over and spoon the streusel topping onto the cut side of each peach half.
- Cover the grill and cook for an additional 5-7 minutes, or until the peaches are soft and the streusel topping is golden brown.
- Remove from the grill and let cool for a few minutes before serving.
How to prepare:
This recipe for Angel’s Envy Whiskey Grilled Peaches With Streusel is surprisingly easy to prepare. With just a few simple steps, you can create a gourmet dessert that will impress your family and friends.
Begin by preheating your grill to medium heat. While the grill is heating up, cut each peach in half and remove the pit.
In a small bowl, combine Angel’s Envy Whiskey, brown sugar, and melted butter. Mix well to create a flavorful marinade for the peaches.
Brush the cut side of each peach half with the whiskey mixture, ensuring that each peach is well coated. This will infuse the peaches with the delicious flavors of the whiskey.
Place the peaches cut side down on the preheated grill. Allow them to cook for approximately 3-4 minutes, or until grill marks appear on the peach flesh. This will give the peaches a lovely caramelized flavor.
While the peaches are cooking, prepare the streusel topping. In a separate bowl, combine flour, rolled oats, chopped pecans, brown sugar, cinnamon, and salt. Mix well to ensure that all the ingredients are evenly incorporated.
Flip the peaches over and spoon the streusel topping onto the cut side of each peach half. Make sure to distribute the streusel evenly, covering the entire surface of the peaches.
Cover the grill and cook for an additional 5-7 minutes, or until the peaches are soft and the streusel topping is golden brown. The heat of the grill will help the streusel to caramelize and become crispy.
Remove the peaches from the grill and allow them to cool for a few minutes before serving. The combination of the warm, juicy peaches and the crunchy streusel topping is simply divine.
Preparation time:
This recipe for Angel’s Envy Whiskey Grilled Peaches With Streusel can be prepared in less than 20 minutes. It’s a quick and easy dessert option that still manages to impress.
Servings:
This recipe serves 4 people, with each person receiving one peach half. If you need to serve a larger group, simply double or triple the recipe accordingly.
Nutrition Facts:
While this indulgent dessert is not exactly low in calories, it’s certainly worth the splurge. Each serving of Angel’s Envy Whiskey Grilled Peaches With Streusel contains approximately 280 calories, 15g of fat, 33g of carbohydrates, and 4g of protein.
Tips:
- For an extra boozy kick, serve the grilled peaches with a drizzle of Angel’s Envy Whiskey on top.
- Pair this dessert with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence.
- If you don’t have access to a grill, you can also prepare this recipe on a stovetop grill pan or even in the oven under the broiler.
FAQs:
Q: Can I use a different type of whiskey?
A: While Angel’s Envy Whiskey is recommended for its unique flavor profile, you can certainly experiment with other types of whiskey if desired.
Q: Can I use frozen peaches?
A: Fresh peaches are preferred for this recipe, as they hold their shape better on the grill. However, if fresh peaches are not available, you can try using thawed frozen peaches instead.
Q: Can I make this recipe ahead of time?
A: This dessert is best enjoyed fresh off the grill. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days. Simply reheat in the oven or microwave before serving.
Q: Can I omit the streusel topping?
A: The streusel topping adds a wonderful crunch and sweetness to the dish, but if you prefer a simpler version, you can certainly omit it. The grilled peaches will still be delicious on their own.
So, why not take your grilling to the next level with this mouthwatering recipe for Angel’s Envy Whiskey Grilled Peaches With Streusel? Your taste buds will thank you!
