Pineapple Teriyaki Chicken Meatballs – A Delicious Treat
Are you craving a flavorful and juicy dish that will satisfy your taste buds? Look no further than these Pineapple Teriyaki Chicken Meatballs! This delectable recipe combines the succulent flavors of aidells chicken meatballs, teriyaki sauce, and pineapple to create a mouthwatering dish that is perfect for any occasion.
Ingredients:

- 1 package of Aidells Teriyaki & Pineapple Chicken Meatballs
- 1 cup teriyaki sauce
- 1 cup pineapple chunks
- 1 tablespoon vegetable oil
- 1 tablespoon sesame seeds for garnish (optional)
Instructions:

- Heat the vegetable oil in a large skillet over medium heat.
- Add the Aidells Teriyaki & Pineapple Chicken Meatballs to the skillet and cook until golden brown on all sides.
- Pour the teriyaki sauce over the meatballs and add the pineapple chunks.
- Cover the skillet and simmer for 10-15 minutes, or until the meatballs are cooked through.
- Garnish with sesame seeds if desired.
- Serve hot and enjoy!
How to Prepare:

Preparing these Pineapple Teriyaki Chicken Meatballs is a breeze! Simply follow these steps:
- Start by gathering all the ingredients needed for the recipe.
- Heat the vegetable oil in a large skillet and add the Aidells Teriyaki & Pineapple Chicken Meatballs.
- Cook the meatballs until they are golden brown and crispy on the outside.
- Next, pour the teriyaki sauce over the meatballs and add the pineapple chunks.
- Cover the skillet and let the meatballs simmer in the sauce and pineapple juices for about 10-15 minutes or until cooked through.
- Once the meatballs are cooked, you can garnish them with sesame seeds for an extra touch of flavor.
- Serve the Pineapple Teriyaki Chicken Meatballs hot and enjoy!
Preparation Time:
Preparing this delightful dish won’t take up much of your time. You can have these Pineapple Teriyaki Chicken Meatballs ready within 30 minutes!
Servings:
This recipe serves approximately 4 people.
Nutrition Facts:
While these Pineapple Teriyaki Chicken Meatballs are rich in flavor, they are also relatively healthy. Here are the nutrition facts for one serving:
- Calories: 250
- Total Fat: 12g
- Cholesterol: 50mg
- Sodium: 780mg
- Total Carbohydrate: 20g
- Protein: 14g
Tips:
If you want to enhance the flavor of these Pineapple Teriyaki Chicken Meatballs, here are a few tips:
- You can add a sprinkle of sesame seeds on top for a nice crunch.
- Serve the meatballs with a side of steamed rice or quinoa for a complete meal.
- If you prefer a spicier version, you can add some red pepper flakes or sriracha sauce to the teriyaki sauce.
- Feel free to customize the recipe by adding your favorite vegetables like bell peppers or onions.
FAQs:
If you have any questions about this recipe, here are some frequently asked questions:
- Can I use homemade teriyaki sauce instead of store-bought? Yes, you can substitute store-bought teriyaki sauce with a homemade version if desired.
- Can I use frozen meatballs instead of Aidells Teriyaki & Pineapple Chicken Meatballs? Yes, you can use frozen meatballs, but the flavors might vary slightly.
- Can I make these meatballs ahead of time? Yes, you can prepare the meatballs ahead of time and reheat them when ready to serve.
- Can I freeze the leftovers? Yes, you can freeze the leftovers in an airtight container for up to 3 months.
These Pineapple Teriyaki Chicken Meatballs are a delightful treat that combines the juicy flavors of aidells chicken meatballs, teriyaki sauce, and pineapple. Whether you serve them as an appetizer or as the main course, these meatballs are sure to impress your guests and leave them asking for more. Make sure to give this recipe a try and enjoy the deliciousness it brings to your table!