Soup for You! 23 Delicious Soup Recipes to Get You Through the Winter
Acini Di Pepe Soup
Warm and comforting, Acini Di Pepe Soup is the perfect dish to keep you cozy during the winter season. Made with tiny pasta pearls known as Acini Di Pepe, this soup is a hearty and delicious option for any soup lover. Whether you prefer a classic tomato-based broth or a rich, creamy base, this collection of Acini Di Pepe Soup recipes has something for everyone.
Ingredients:
- 1 cup Acini Di Pepe pasta
- 4 cups chicken or vegetable broth
- 1 14-oz can diced tomatoes
- 1 onion, diced
- 2 cloves garlic, minced
- 1 carrot, diced
- 1 zucchini, diced
- 1 cup spinach
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the onion, garlic, carrot, and zucchini. Cook until the vegetables are tender.
- Add the diced tomatoes, chicken or vegetable broth, basil, and oregano to the pot. Bring to a boil.
- Reduce the heat to low and simmer for 15 minutes.
- Meanwhile, cook the Acini Di Pepe pasta according to the package instructions. Drain and set aside.
- Add the cooked pasta and spinach to the pot. Simmer for an additional 5 minutes, until heated through.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
How to Prepare:
Acini Di Pepe Soup is a simple and straightforward dish to prepare. Begin by gathering all the necessary ingredients. Chop the onion, garlic, carrot, and zucchini into small, uniform pieces. Heat the olive oil in a large pot and sauté the vegetables until they are tender.
Next, add the diced tomatoes, chicken or vegetable broth, basil, and oregano to the pot. Allow the mixture to come to a boil, then reduce the heat and let it simmer for about 15 minutes.
In the meantime, cook the Acini Di Pepe pasta according to the package instructions. Once cooked, drain the pasta and set it aside.
After the soup has simmered for 15 minutes, add the cooked pasta and spinach to the pot. Let it simmer for an additional 5 minutes, until the soup is heated through.
Finally, season the soup with salt and pepper to taste. Serve it hot and enjoy the comforting flavors of Acini Di Pepe Soup.
Preparation Time:
The preparation time for Acini Di Pepe Soup is approximately 10 minutes. This includes chopping the vegetables, cooking the pasta, and sautéing the ingredients. Once all the ingredients are prepped and ready to go, the cooking time is relatively quick.
Servings:
This recipe serves approximately 4 people. The portion size may vary depending on personal preferences and appetites.
Nutrition Facts:
The following nutrition information is approximate and may vary depending on the specific ingredients used:
- Calories: 250
- Total Fat: 5g
- Sodium: 800mg
- Carbohydrates: 40g
- Protein: 10g
Tips:
- Feel free to customize this Acini Di Pepe Soup recipe to suit your taste. Add additional vegetables such as bell peppers or mushrooms for added flavor and nutrition.
- For a creamier soup, stir in a splash of heavy cream or coconut milk at the end of cooking.
- This soup can be easily adapted for vegetarian or vegan diets by using vegetable broth and skipping any meat-based ingredients.
FAQs:
- Q: Can I freeze Acini Di Pepe Soup?
- A: Yes, Acini Di Pepe Soup freezes well. Allow the soup to cool completely before transferring it to a freezer-safe container. It can be kept in the freezer for up to 3 months. To reheat, simply thaw the soup in the refrigerator overnight and warm it up on the stovetop or in the microwave.
- Q: Can I use a different type of pasta for this soup?
- A: While Acini Di Pepe pasta is traditional for this soup, you can certainly experiment with other small pasta shapes such as orzo or ditalini. Just adjust the cooking time according to the package instructions.
- Q: Can I add meat to this soup?
- A: Absolutely! This soup can be made with chicken, beef, or even sausage for added protein and flavor. Simply cook the meat separately and add it to the soup along with the other ingredients.
Acini Di Pepe Soup is a versatile and delicious dish that will warm you up on chilly winter days. Whether you’re a soup lover or just looking for a comforting meal, this recipe is sure to satisfy. Try it out and enjoy the flavors of this classic Italian soup!
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Disclaimer: The information and images used in this post are for illustrative purposes only. The recipes featured belong to their respective sources.
